Many beverages go with Indian food – wine, beer, our friends Johnny and Jack – to name a few. That’s why tiffin is BYOB! What makes Indian food so delicious is the depth of flavor and spices that have been a part of Indian cuisine for centuries. What better way to enjoy it even more than with a bottle of your favorite vintage.
With the just right balance of fruit and acid, Rose can go with almost any dish and is a great choice when you don’t know what to choose. Don’t serve rose or any white straight from the fridge. Let it warm up a bit to release the aromas that make it a full sensory experience.
Honeyed and buttery, Chardonnay is a great pairing with creamy vegetarian dishes such as dal and saag paneer.
White wine can help carry the spices in curries with chicken, seafood or vegetables. The acidity and fresh fruit flavors of these varieties will complement, not clash
Especially when blended with Malbec or Merlot to round out creamy, rich curry sauces
Grenache grapes are the most widely planted red wine varieties in the world and produces a dry to semi-sweet wine that works well with meat dishes.
Michele Marie ★★★★★
"Had dinner this evening party of 9, wonderful service, our waitress was great, and most delicious food! We all had different appetizers as well as entrees all were outstanding, the naan was so delicious! We can’t wait to go back this is great for Newtown Square."
Milton Dixon ★★★★★
You should come and have the real Indian cuisine taste experience. No words enough to describe that. Just go and experience it yourself. It's finger licking good.
Marno Perez ★★★★★
Nice and cozy place with good authentic Indian food. Freshly served and always hot. Thumbs up. I enjoyed having dinner at your place.
Christian Dick ★★★★★
We are very excited to have a Tiffin again close to us. Since moving to Swarthmore from Center City we missed great Indian cuisine. We went yesterday and had a great lunch, so good in fact that we are returning today ;-)